Sceats, Sarah. <br/><br/>
Food, consumption, and the body in contemporary women's fiction / 
Sarah Sceats. 
 - 1st pbk. ed. 
 - Cambridge ;  New York :  Cambridge University Press,  2004. 
 - viii, 213 p. ;  23 cm. 
<br/><br/>Includes bibliographical references (p. 198-209) and index. 
<br/><br/><label>ISBN: </label>9780521604550 
<br/><br/><label>Subjects--Topical Terms: </label><br/>English fiction--Women authors--History and criticism.<br/>Food in literature.<br/>Women and literature--History--Great Britain<br/>English fiction--History and criticism.<br/>Consumption (Economics) in literature.<br/>Eating disorders in literature.<br/>Human body in literature.<br/>Food habits in literature.<br/>Gastronomy in literature.
<br/><br/><label>Dewey Class. No.: </label>823.91409  / SCE/F