The nuts and bolts of organic chemistry : (Record no. 574)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00976cam a22002774a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 13879220 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20151113095456.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 050222s2006 caua 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0805331174 (pbk.) |
| ISBN | 9788131720998 (pbk.) |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 547 |
| Book number | KAR/T |
| 100 1# - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Karty, Joel. |
| 245 14 - TITLE STATEMENT | |
| Title | The nuts and bolts of organic chemistry : |
| Sub Title | a student's guide to success / |
| Statement of responsibility, etc | Joel Karty. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New Delhi : |
| Name of publisher | Pearson, |
| Year of publication | c2006. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xi, 217 p. : |
| Other physical details(ill.) | ill. ; |
| Dimensions(size) | 24 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Include index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Chemistry, Organic |
| Form subdivision | Textbooks. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.loc.gov/catdir/toc/ecip058/2005005083.html |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Text Book |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Not withdrawn | Not Lost | not damaged | Central Library, IIT Bhubaneswar | Central Library, IIT Bhubaneswar | 13/11/2015 | 547 KAR/T | 977 | 13/11/2015 | Course Reserve |