Food, consumption, and the body in contemporary women's fiction / (Record no. 11010)
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000 -LEADER | |
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fixed length control field | 01346nam a22003497a 4500 |
001 - CONTROL NUMBER | |
control field | 9499 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | IN-BhIIT |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220920161833.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 200626b ||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9780521604550 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | IN-BhIIT |
041 ## - LANGUAGE CODE | |
Language code of text | eng |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 823.91409 |
Book number | SCE/F |
100 1# - MAIN ENTRY--AUTHOR NAME | |
Personal name | Sceats, Sarah. |
Relator term | author |
245 10 - TITLE STATEMENT | |
Title | Food, consumption, and the body in contemporary women's fiction / |
Statement of responsibility, etc | Sarah Sceats. |
250 ## - EDITION STATEMENT | |
Edition statement | 1st pbk. ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | Cambridge ; |
-- | New York : |
Name of publisher | Cambridge University Press, |
Year of publication | 2004. |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | viii, 213 p. ; |
Dimensions(size) | 23 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references (p. 198-209) and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | English fiction |
General subdivision | Women authors |
-- | History and criticism. |
Topical Term | Food in literature. |
Topical Term | Women and literature |
Geographic subdivision | Great Britain |
General subdivision | History |
Topical Term | English fiction |
General subdivision | History and criticism. |
Topical Term | Consumption (Economics) in literature. |
Topical Term | Eating disorders in literature. |
Topical Term | Human body in literature. |
Topical Term | Food habits in literature. |
Topical Term | Gastronomy in literature. |
856 42 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | http://www.loc.gov/catdir/enhancements/fy0632/2005279082-d.html |
Uniform Resource Identifier | http://www.loc.gov/catdir/enhancements/fy0632/2005279082-t.html |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | General Books |
Koha issues (borrowed), all copies | 3 |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|
Not withdrawn | Not Lost | not damaged | SHSSM | Central Library, IIT Bhubaneswar | Central Library, IIT Bhubaneswar | 26/06/2020 | 823.91409 SCE/F | 9499 | 26/06/2020 | General Books |